Live in beauty, live in love
Summer hot pot night featuring French blue lobsters and geoduck with home made bone broth. With covid going strong, there were only 2 of us sharing this delicious dinner. Other times, its nice to have friends and family cooking together, creating their own dipping sauces. …
I love bitter melons. There is seruoisly nothing that taste quite like it. My favorite ones are the deep green spikey variety from Taiwan and Okinawa. Instead of finding ways to remove the bitterness, I think it is a better option to enhance their flavor …
I made this trio when I was experimenting with black glaze a while back but I always viewed them as separate pieces, not as a set. Often, we already have what we need. It was just forgotten, probably just collecting dust at the back of …
蒸石斑 There is something about this dish. It always reminds me of family gatherings and holiday celebrations. This recipe it would make steaming the perfect grouper at home easy to do. This recipe can be used for any kind of fish. Though I prefer a …
台灣胡椒餅 People in Taiwan wait in line for hours just to buy these juicy and crispy buns straight out of the oven. Just the smell of then makes me hungry. Be warned, they are so delicious, it is incredibly hard to stop eating them. Learn …